Unusual recipes

Asian Chicken Kabobs

Asian Chicken Kabobs


  • Prep 30min
  • Total45min
  • Servings4

A simple, tasty twist on traditional kabobs using Asian Toasted Sesame salad dressing as a marinade for the chicken.MORE+LESS-

ByTBSP Geoff

Updated April 26, 2015

Ingredients

1

pound boneless skinless chicken breast halves, cut into 1 to 1 1/2-inch pieces

1

medium yellow pepper, cut into 1 inch pieces

1

medium red pepper, cut into 1 inch pieces

1

medium onion, cut into 1 inch pieces

1/2

cup Asian Toasted Sesame salad dressing

Steps

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  • 1

    Cut up chicken breasts and place in shallow bowl. Add salad dressing and stir to coat chicken. Cover and refrigerate for at least 30 minutes.

  • 2

    Heat coals or gas grill to medium. Thread chicken, peppers and onion alternately on four 10-inch metal (or wooden) skewers, leaving space a slight space between each piece.

  • 3

    Grill kabobs 10 to 15 minutes or until chicken is no longer pink in center.

Nutrition Information

No nutrition information available for this recipe


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